Bio

I set my compass to explore after completing a culinary degree and Second Chef’ing with two top catering companies in Australia, where I’m from. A career in food, a love of skiing, and a desire for life experience propelled me north where I lived and worked in London, the French Alps, and Park City, Utah. Cooking professionally and skiing are physically grueling twenty-something pursuits; yet cuts, calluses and moguls do little to satisfy a curious intellect and so I returned to Australia, finishing undergraduate studies in psychology, philosophy, literature and media studies. Extracurricular reading on Carl Jung, myth, dreams and astrology lead me to advanced studies and a MA in Jungian Psychology from a graduate school in Boulder Colorado where I’ve lived for the past 23 years, bar a one-year hiatus on a key off Miami, Florida. Because I’d written a master’s thesis, I decided I could write and so I did and I do, when time allows me to wordsmith my thoughts and ideas. This online portfolio contains links to my fiction and non-fiction — please respect that all my writing is copyrighted. If you have serious inquiries about my work, you can contact me using the email address below.